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Taste of Denmark

It’s fun! It’s educational! It’s delicious!

Get aquainted with many aspects of Danish cooking and baking in these hands-on cooking classes

Choose between:
Eat like the Danes, Smørrebrød or Cookie and ‘kringle’ baker  

Taste of Denmark # 1
Eat like the Danes

  • Nordic fish & chips w/homemade sauce remoulade
  • Chicken Royale – oldfashioned braised chicken with pickled cucumber and salad
  • Red fruit stew w/ heavy cream and burnt white chocolate
  • Incl. beverages

Price: Ask your travel agent  

Taste of Denmark # 2
Eat like the Danes

  • Tartlets with chicken in creamy asparagus sauce
  • Pan fried plaice (local fish) with fresh peeled shrimps and vegetables
  • ‘Bondepige med slør’ (‘farmers girl with veil’) Stewed apples, rye bread and whipped cream
  • Incl. beverages

Price: Ask your travel agent  


Taste of Denmark # 3
Eat like the Danes

  • Classic consommé Danoise, chicken bouillon with meat dumplings and vegetables (subject to change according to season)
  • Pork roast with pickled red cabbage and gravy
  • Homemade crepes with jam and vanilla ice cream
  • Incl. beverages

Price: Ask your travel agent  

Taste of Denmark # 4
Eat like the Danes

  • Cream of cauliflower with almonds and vanilla oil (subject to change according to season)
  • Fried, homemade ‘medister’ (pork sausage) or ‘frikadeller’ (veal patties) with creamy cabbage or vegetables and red beets
  • Trifli with fresh fruit/berries, vanilla custard and whipped cream
  • Incl. beverages

Price: Ask your travel agent  

Taste of Denmark # 5
Smørrebrød – open-faced sandwich

Learn how to make this all time Danish specialty – both in classic and modern ways!

You will make 4 different types made with herring, fish, and meat 

Get acquainted with specialties like ‘The veternarians night snack’’Sun over Godhome’ ‘Potato food’ (the no. 1 sandwich in the summertime!) or other great combinations of cold cuts.

Incl. beverages

Price: Ask your travel agent


Taste of Denmark # 6
Cookie and ‘Kringle’ Baker

Historically the Danish coffee table consists of many kinds of cakes – in Southern Jutland, it consists of at least 21 different cakes! 7 hard, 7 soft and 7 dry – and it is still to be seen (and eaten) in that part of Denmark…

In the rest of Denmark it is usually just 3-4 different. The most common is a tea bun with butter, the special ‘kringle’ and butter cookies. For birthdays and other special occasions a layer cake with lots of whipped cream is also a must.

Join this baking course and learn how
to bake tea buns,  3 different Danish buttercookies and chef Kromans delicious ‘kringle’ – a classic ‘old timer’ from the Danish coffee table and last but not least: The layer cake! 

We will of course taste the scrumptious results but you’ll also get your own cookie box to keep so you can bring the left overs (if any!) with you.

We will serve you a sandwich, coffee, tea and soft drinks during the baking class

Price: Ask your travel Agent

Our premises are perfect for teambuilding or a cooking class with customers. 

The finest materials
The kitchen is super exclusively decorated with the best appliances from Gaggenau and Neff and fitted with Quooker Twin Tab in all sinks. The tables are in Corian and American oak and the cooking is taking place on the 4.5 m long and 1.6 m wide cooking island.

The best equipment
The kitchen utensils and appliances are all the best from Kitchen Aid, Magimix and Mauviel, among others. The plates are, of course, the beautiful and classic French plates from Pillivuyt accompanied by Italian Bormioli glass. With our high quality facilities and equipment, we can provide the perfect setting for private dining or company teambuilding.

The multiple choices
Contact us and learn more about what we can offer – or explore our homepage and enjoy the more than 30 different menus from all over the world and choose one for your next corporate event or private dining experience.